The Japanese egg pan is light and handy, making it very easy to use. The non-stick coating makes food not stick to the pan and easy to clean. Please clean the pan with soft sponges. A lovely egg pan makes cooking more fun.
[Non-stick]The non-stick egg pan is featured as easy-release and uniform, fast heat conduction. And the coating will not peel or flake off.
[Non-slip Handle]With long wood handle, smooth surface, comfortable to grip, prevent burning your hands.
[Widely Applicable]Convenient for moms to cook all types of meals for their kids. Suitable for Induction, gas furnace, halogen oven, furnaces.
[Multifunctional]In addition to making tamagoyaki and Korean omelet rolls, it can be used for sandwiches, crepes, salmon, bacon, pancakes, rice, etc.
[Easy to Storage]The handles have a hanging loop for convenient storage when not in use. A great gift for your family and friends.
Types: Type 1(Square); Type 2(Rectangle); Type 3(Rectangle & Black) (Optional)
Color: As Picture Show
Material: Medical Stone, Aluminum Alloy
Occasion: Kitchen, Home, Restaurant, etc
Package Size: 19.5*16*4.5cm/7.67*6.29*1.77inch(Type 1);23*15.5*4cm/9.05*6.1*1.57inch(Type 2);36*15*5cm/14.17*5.9*1.96inch(Type 3)
Package Weight: 450g/0.99lb(Type 1);500g/1.1lb(Type 2);450g/0.99lb(Type 3)
1 * Japanese Omelette Pan